Miso Asian Grill & Sushi Bar

⚠️ Risks & cross-contamination

• The restaurant is not described as a dedicated gluten-free facility.
• While staff are reported to be knowledgeable about gluten and capable of guiding selections, there is no explicit, formal statement about cross-contamination protocols.
• The absence of GF labeling on the menu combined with non-dedicated facilities means cross-contact risk cannot be fully ruled out, even though recent customer experiences have been positive.