Celiac safety profile
The Smoke
Barbecue Restaurant
498 First St, Collingwood, ON L9Y 1B8, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries cooked in a dedicated gluten-free fryer.
- Burgers and sandwiches can be served on gluten-free buns.
- Cornbread available as gluten-free.
- Gluten-free gravies and sauces (gluten-free sauces are noted as standard; gravies can be GF).
- Gluten-free beer option.
- Gluten-free brownies (dessert).
⚠️ Risks & cross-contamination
- The facility does not advertise itself as a dedicated gluten-free facility, so there is an inherent risk level that relies on ongoing, strict adherence to cross-contamination protocols.
- There is at least one report of a misstep (a gluten bun served by a server on a very busy night), but the staff corrected the order by providing a gluten-free bun and apologizing. This highlights both that mistakes can occur and that staff are capable of remediation when issues arise.
- Overall, the strongest signals come from recent positive experiences and documented practices like separate fryers and explicit menu notes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.