Celiac safety profile

Taverna Efrosino

Mediterranean Restaurant

Patriarchou Dimitriou, Kastraki 422 00, Greece

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Saganaki (gluten-free option reported by staff as part of gluten-free choices)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility. This means cross-contact risk is possible if standard kitchen workflows are used for gluten-containing items.
  • There is at least one external caution suggesting the establishment may not be safe for those with celiac disease, though other evidence points to good gluten-free knowledge and available options.
  • No explicit cross-contamination protocols (like separate fryers or dedicated equipment) are documented in the collected information.

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