Maggie McFly's

⚠️ Risks & cross-contamination

• The Springfield location is not listed as a dedicated gluten-free facility. This means there is a potential for cross-contamination if proper separation and precautions aren’t consistently applied.
• Evidence across the Maggie McFly’s brand indicates strong attention to gluten-free options at various locations, and last-year signals specifically noted celiac safety high, but location-specific practices here aren’t fully documented. Proceed with clear gluten-free instructions and confirm with staff if needed.