Celiac safety profile

Café One

Canadian Restaurant · American Restaurant

1000 Burrard St #1, Vancouver, BC V6Z 2S3, Canada

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Wall Centre Angus Beef Burger (GF) — with a GF bun option
  • Grilled chicken breast, avocado, bacon, lettuce, applewood smoked cheddar cheese, tomato, Dijon mustard aioli, griddled sourdough (GF)
  • Three-piece Ocean Wise battered Pacific cod, corn tortilla, pico de gallo, chipotle aioli, tortilla chips, guacamole (GF) (VE)
  • Creamy hummus, crispy chickpea, sumac spiced onion, marinated olives, warm pita bread (GF) (VE)
  • Fajita spiced grilled chicken breast, chipotle vinaigrette, corn pico de gallo, avocado, black bean, mixed greens, corn tortilla chips, cotija cheese, cilantro lime crema (GF)
  • GF items exist, but the facility is not described as dedicated GF.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contact risk exists even with GF items.
  • A recent diner reported GF options are available and that staff communicated allergy information to the kitchen, which is helpful.
  • Older notes describe GF items that were not certified, and a specific GF sausage item was not certified in one account.
  • Location inside a hotel means standard restaurant practices apply—verify with staff about any dish you’re considering.

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