Celiac safety profile
Akasya
Turkish Restaurant
42 Bold St, Liverpool L1 4DS, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pita bread (explicitly noted as available)
- Gluten-free beer (Peroni) available
- The majority of the menu can be accommodated to GF with staff guidance
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility.
- Cross-contact risk exists, particularly around fryers; at least one visit involved fryer contamination, and another noted that fries were avoided when a separate fryer was not functioning.
- Staff are generally described as knowledgeable and able to advise on what can be safely eaten, but the lack of a dedicated GF environment means there is inherent risk for celiacs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.