Celiac safety profile

Red Spire Brunch House

Breakfast Restaurant · Brunch Restaurant · Lunch Restaurant · Restaurant

800 Cottageview Drive Suite #30 Mercato, Main Entrance, Traverse City, MI 49684

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Omelets prepared in a separate pan to avoid cross-contact.
  • Gluten-free bread/toast served, including options from Third Coast GF Bakery, sometimes prepared on a dedicated gluten-free toaster.
  • Gluten-free cinnamon raisin bread used as a substitute toast or accompaniment with breakfast dishes.

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, which means cross-contamination risks exist unless strict precautions are followed.
  • However, multiple recent customer experiences emphasize proactive safety measures (separate prep spaces, separate pans, dedicated gluten-free toaster, and clearly explained modifications) that mitigate common cross-contact concerns.
  • The overall pattern of recent positive feedback, plus a notably high emphasis on staff knowledge and kitchen practices, supports a favorable safety profile, though diners should still communicate clearly about their needs and confirm current practices on arrival.

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