The Pizza Grille

⚠️ Risks & cross-contamination

• The presence of a dedicated gluten-free facility strongly supports minimizing cross-contamination risk.
• Recent evidence indicates high celiac safety signals and a celiac-specific safety note within the last year.
• The absence of explicit, itemized safe menu items means you should verify individual dishes with staff before ordering.
• No detailed ingredient lists or documented cross-contamination protocols are provided in the collected information.