Celiac safety profile
313 DETROIT PIZZA
Pizza Restaurant · Bar · Coffee Shop · Confectionery
51 Cochrane St, Glasgow G1 1HL, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free Detroit-style pizza (made with gluten-free dough) and cooked in a dedicated oven.
- Gluten-free sides (e.g., tater tots) and other sides that can be prepared GF; some sides may be GF when prepared appropriately.
- Sauces: most sauces are gluten-free; one sauce (Chick Fil A) is noted as not GF in at least one message.
- The menu states that all pizzas can be made gluten-free, offering flexibility across toppings.
⚠️ Risks & cross-contamination
- There is at least one external listing suggesting the facility may not be dedicated gluten-free, but the strongest, most recent evidence from the restaurant’s own communication describes a dedicated kitchen section and a separate oven to minimize cross-contamination.
- Staff have been described as knowledgeable about cross-contamination during several recent visits, including adjustments to frying methods and verification of GF ingredients.
- Given conflicting external listings, it’s prudent for a celiac diner to confirm on the day of visit about current kitchen practices and to reiterate all safety preferences with staff.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.