Celiac safety profile
Der Peppern Gror
Indian Restaurant
Fridtjof Nansens plass 7, 0160 Oslo, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which means cross-contamination is a potential concern if strict protocols are not followed.
- Nevertheless, several recent notes emphasize strong staff knowledge and active management of gluten-free needs, including labeling of allergens and a claimed high level of safety for celiacs in the past year.
- As with many restaurants that are not dedicated gluten-free, caution and direct confirmation of safety practices with staff are wise when ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.