Celiac safety profile
Amerigo
Italian Restaurant · Bar · Brunch Restaurant · Catering Service
1920 West End Ave, Nashville, TN 37203
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes (Pasta Imperial, Leo’s Pasta, various GF pasta preparations)
- Gluten-free pasta varieties such as fettuccine Imperial (GF)
- Gluten-free bread for the table
- Gluten-free pita bread
- Gluten-free pizza crust / flatbread options
- Gluten-free dessert options (notably blondie desserts)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists in principle. Staff are often praised for being knowledgeable, but there are reports of missteps, especially when staff are new or during busy times.
- A few older reviews mention sauces that aren’t GF and a couple of experiences where meals were not prepared as GF ordered. Recent feedback, however, emphasizes clear labeling and proactive communication from staff to mitigate risks.
- As with any dining spot offering gluten-sensitive items, ongoing diligence from both guests and staff is essential.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.