Celiac safety profile

Calhoun's

Barbecue Restaurant · American Restaurant

1004 Parkway #101, Gatlinburg, TN 37738

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free buns for burgers/sandwiches (GF buns are offered at times; items marked as GF on the menu)
  • Burgers or sandwiches made with gluten-free buns
  • Pulled pork, pork ribs, and other clearly GF-identified entrees
  • Half chicken or lemon-pepper chicken with GF sides (broccoli, cinnamon apples) prepared with foil to reduce cross-contact
  • Salmon or other GF-prepared entrees with GF sides (subject to kitchen prep)
  • Sides such as baked potatoes, mashed potatoes, salads, and cinnamon apples when prepared GF

⚠️ Risks & cross-contamination

  • The location is not a dedicated gluten-free facility; cross-contamination is a potential risk in the kitchen.
  • Some items may be fried or prepared in shared fryers, which can introduce gluten cross-contact (fries, certain toppings, etc.).
  • Bacon and certain sauces can contain gluten or be processed in facilities handling gluten; staff advice may include avoiding these components or altering preparations.
  • Positive precautions frequently cited include foil-cooking, allergy guides, and managers visiting tables to review safety measures and confirm GF preparations.
  • Busy times can challenge consistency; however, recent experiences emphasize systematic safety checks and clear communication.

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