Celiac safety profile
Olivia Bistrot del Frantoio Santa Téa
Tuscan Restaurant
Piazza de' Pitti, 14R, 50125 Firenze FI, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (cooked separately)
⚠️ Risks & cross-contamination
- There is no dedicated gluten-free facility noted for this restaurant, so cross-contamination is a potential concern outside of items that are explicitly labeled as gluten-free.
- Some evidence suggests staff can identify gluten-free options and take precautions (e.g., separate preparation for GF pasta), but this is not described as a universal or guaranteed practice for all dishes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.