Celiac safety profile
The Chase
Restaurant · Event Venue · Fine Dining Restaurant · Seafood Restaurant
10 Temperance St Fl 5, Toronto, ON M5H 1Y4, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- GF cake (explicitly prepared as gluten-free for a celiac guest)
- There is no dedicated gluten-free menu. Several guests indicate most items can be made gluten-free, and the chef is willing to modify dishes for celiac needs.
- Some items may still carry cross-contamination risk, given the absence of a dedicated gluten-free facility. A separate fryer is mentioned by at least one guest as a precaution that allowed gluten-free enjoyment of certain items.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. This means cross-contamination is a plausible risk in a shared kitchen environment.
- Positive note: at least one guest specifically cited a separate fryer, which can reduce cross-contamination for fried items. Staff and kitchen teams reportedly can adjust dishes for celiac safety, including communicating needs to the team.
- Overall, the safety narrative is favorable but not absolute; a cautious approach—clearly communicating celiac needs when booking and on arrival—remains prudent.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.