Mission BBQ

⚠️ Risks & cross-contamination

• Cross-contamination remains a possibility during busy times or if GF orders aren’t clearly signaled to the kitchen. The best risk-reduction comes from using the GF menu, signaling a GF order, and trusting staff to change gloves and wipe surfaces as part of standard procedure.
• Cornbread is not GF and can appear on a GF plate if not explicitly avoided.
• Some sauces or preparations may contain gluten; when in doubt, request packaged or clearly labeled GF sauces and confirm with staff.