Celiac safety profile
Five Guys
Fast Food Restaurant · American Restaurant · Hamburger Restaurant · Hot Dog Restaurant
1707 St Lucie W Blvd, Port St. Lucie, FL 34986
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Bunless burgers served in a bowl or wrapped in lettuce (lettuce-wrap or bowl formats explicitly supported)
- French fries prepared in a dedicated fryer (gluten-free fry option)
- Toppings generally used with burgers, though you should verify which toppings are gluten-free on the day of service
- Note: gluten-free buns are not offered at this location
⚠️ Risks & cross-contamination
- Gluten exposure risk is reduced when bunless formats are used and when allergy orders are clearly flagged, but there remains a general cross-contamination risk inherent to open-kitchen environments and shared toppings.
- Peanut oil is used for frying in many locations; this introduces a separate allergen concern for peanut allergies, which is not gluten-related but worth noting for some diners.
- A minority of reports describe less optimal experiences or lapses in communication; however, many recent experiences depict robust allergy protocols and good staff training.
- Because this is not a dedicated gluten-free facility, ongoing vigilance is advised, especially during peak times or in busier locations.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.