Celiac safety profile
De La Casa Pasta & Wine Bar
Restaurant · Brunch Restaurant
Frognerveien 35A, 0266 Oslo, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta
- Gluten-free items clearly marked on the main menu
⚠️ Risks & cross-contamination
- The venue is not described as a dedicated gluten-free facility, which raises concerns about cross-contamination for diners with celiac disease.
- No explicit cross-contamination precautions are documented in the collected information.
- Positive reports exist for GF pasta, but they do not constitute a guarantee of safety for all celiac diners.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.