Celiac safety profile

Bar El Boya

Bar And Grill · Bar

Calle Santa Agueda, 32, 35120 Arguineguín, Las Palmas, Spain

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Fried fish and vegetable dishes prepared in a dedicated fryer and battered with corn flour.

⚠️ Risks & cross-contamination

  • The restaurant is not described here as a dedicated gluten-free facility, which means cross-contamination risk cannot be ruled out based on the most recent evidence.
  • Older reviews mention safeguards like a separate kitchen for gluten-free foods and a dedicated fryer, suggesting potential safety practices, but there is no clear, recent verification that these practices are consistently maintained.

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