Celiac safety profile
Condado Tacos
Taco Restaurant · Bar · Catering Food And Drink Supplies · Catering Service
4077 Fenlon St, Columbus, OH 43219, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chips and dips (guacamole, salsa) prepared in dedicated fryers or with clear gluten-free handling.
- Hard corn tortilla shells as a gluten-free alternative to flour tortillas.
- Rice bowls and build-your-own bowls with GF components.
- Any taco or bowl can be configured with corn-based shells or GF ingredients, given the menu’s labeling and staff guidance.
- If you walk in hungry, there are multiple GF-friendly builds to choose from, with staff generally ready to tailor orders to avoid cross-contact.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination risk exists where fryers or prep areas are shared.
- Several reports emphasize the importance of informing staff, entering allergy notes, and confirming preparation details; some experiences report safe separate handling, while a minority describe unsafe outcomes, especially when the restaurant is busy.
- To mitigate risk, ask about fryer separation, request gloves to be changed, and confirm that your food is prepared in a designated area or with dedicated equipment for GF orders.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.