Celiac safety profile
MOMO
Cafe · Breakfast Restaurant · Restaurant
103 Seymour St, Traralgon VIC 3844, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free chips prepared in a separate fryer
- Gluten-free fried chicken (prepared separately)
- Gluten-free desserts available in the cabinet
⚠️ Risks & cross-contamination
- The facility is not described as a dedicated gluten-free kitchen, which means cross-contact risk exists in principle.
- There are positive indications from guests about a separate GF fryer and GF dessert options, which suggest precautions are taken for GF items. However, there is no formal, published policy detailed in the collected information, so variability could occur.
- As with any dining choice for celiac disease, it’s important to communicate clearly about your needs, confirm the status of any fryer or shared equipment for the dishes you’re ordering, and watch for any changes in kitchen practice over time.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.