Celiac safety profile
Georges Alain Pâtisserie
Patisserie · Bistro · Coffee Shop
Constantinou Kanari, Paphos 8010, Cyprus
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Le Green Velvet (individual) – gluten-free dacquoise biscuit, raspberry compotée and pistachio mousse
- Le Fraisier (individual) – gluten-free Genoise; also available in medium and grand sizes
- Apple crumble tart (individual) – gluten-free, vegan
- Le Red Boule – vanilla mousse with strawberry compotée and gluten-free dacquoise biscuit
- Le Tiramisu (Sugar-Free) – gluten-free
- Le Tiramisu Grand (Sugar-Free) – gluten-free
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out entirely.
- Several strong review signals indicate careful labeling and separation of GF items, which helps reduce risk.
- At least one feedback note mentions a staff member who seemed unsure about which items are gluten-free, highlighting that knowledge may vary by visit. For maximum safety, it’s wise to ask staff to confirm ingredients and cross-contamination steps at the moment of ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.