Celiac safety profile
Howell's Kitchen and Bar
American Restaurant · Bar · Meal Delivery · Meal Takeaway
1962 Howell Mill Rd Ste 100, Atlanta, GA 30318
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers made with gluten-free buns
- Fries cooked in a dedicated fryer
- Herb-grilled chicken
- Nachos with grilled chicken
- Pizza with gluten-free crust (GF crust options available for 8" or 14")
⚠️ Risks & cross-contamination
- The facility is not a dedicated gluten-free facility, so cross-contact risk cannot be fully ruled out.
- Precautions can be tailored by staff, but practices may vary by visit.
- Fries are described as being prepared in a dedicated fryer, but not all fried items are guaranteed to have a dedicated fryer publicly; check when ordering.
- Pizza preparation can vary (wood-fired vs electric oven); some celiacs tolerate wood-fired in practice, while others prefer electric ovens for extra safety.
- Buns may need to be requested since they aren’t broadly publicized on the menu.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.