Celiac safety profile
Pizza Express
Pizza Restaurant · Italian Restaurant · Pizzatakeaway · Restaurant
Unit R5, westquay, Southampton SO15 1QA, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas using gluten-free bases (Romana and Classic recipes can be ordered on GF base).
- Gluten-free pasta dishes (where available with gluten-free Fusilli pasta).
- Dough Balls that are available in gluten-free form (Dough Balls Al Forno and other GF dough ball options).
- GF desserts such as chocolate brownies, sorbet, and GF gelato options.
- GF items often come with signaling (e.g., GF base signaling, black boards, or purple cutters) to help ensure correct preparation and serving.
⚠️ Risks & cross-contamination
- The volume of recent positive feedback suggests strong cross-contamination precautions, including separate prep spaces and dedicated serving signals for GF meals.
- There are occasional reports of mishaps or uncertainties in individual visits, reinforcing that cross-contamination risk is not zero in a shared kitchen. Clear questions to the staff about how your meal is prepared and plated can help you feel more secure.
- The location is not a dedicated gluten-free facility, but Coeliac UK accreditation and frequent references to safe practices across recent experiences provide a solid safety signal.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.