Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Cheesesteak Restaurant · Deli
13543 NW Cornell Rd, Portland, OR 97229
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free subs made with Udi’s gluten-free bread
- Bowls (sub toppings served without GF bread)
- Gluten-free cookies (Udi’s), sold separately
- Gluten-free options are generally available across many standard sub selections, with GF prep steps highlighted by staff when allergy is noted
⚠️ Risks & cross-contamination
- The location is not a dedicated gluten-free facility, so cross-contact risk is a consideration in any fast-food setting.
- Most positive reports emphasize explicit steps to minimize risk: changing gloves, using separate knives and prep areas, parchment paper barriers, dedicated toppings or prep zones, and fresh utensils.
- Some reviews mention variability during peak times or situations where not all toppings are kept separate, underscoring that safety can depend on staff training and current staffing.
- The official allergen guidance from the brand notes that cross-contact is possible even when precautions are taken, which aligns with individual experiences of occasional contamination risks in busy settings.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.