Celiac safety profile
OEB Breakfast Co.
Breakfast Restaurant
10174 Howard St, Edmonton, AB T5J 0R6, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free waffles
- Gluten-free English muffins
- Gluten-free toast
- Gluten-free potatoes (fingerling potatoes), often prepared in a gluten-free manner (some reviews note baking or other non-deep-fried preparation to avoid gluten contact)
- Gluten-free tortillas (used in dishes like egg burritos when substitutions are made)
⚠️ Risks & cross-contamination
- The establishment is not described as a dedicated gluten-free facility. This means cross-contact remains a potential risk for items that aren’t explicitly prepared as GF.
- Some diners have reported situations where certain ingredients or preparation steps could pose cross-contamination risk (e.g., meats cooked on shared grills or toasters). A few reviews caution about cross-contact or note variability in safety practices.
- A small number of recent reviews express concerns or negative experiences, highlighting that safety cannot be assumed in every visit. Overall, though, recent positive feedback dominates.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.