Celiac safety profile
Sushi Katsu-Ya
Sushi Restaurant
6220 CA-27 Suite 1460, Woodland Hills, CA 91367
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- California Snow Crab Cut
- Crispy Rice (made with plain rice, as described in a safe-prep context)
- Tuna Sushi
- Gluten-free soy sauce (as a safe condiment when needed)
- Whether any sauces or marinades contain gluten
- If plain rice can be used for rolls or crispy rice
⚠️ Risks & cross-contamination
- The kitchen is not labeled as a dedicated gluten-free facility, so there is inherent cross-contamination risk.
- Some items rely on brined fish or sauces that may contain gluten; staff can sometimes substitute with plain rice or GF soy sauce, but this is not guaranteed for all dishes.
- Vinegar rinses used in some preparations may contain gluten, so ask about the specific finishing sauces and dressings.
- Delivery options may involve a ghost kitchen arrangement, which can lead to differences in safety and ingredients compared to in-house prep.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.