Celiac safety profile
The Pizza Coop & Ale House
Pizza Restaurant
13317 NE 175th St, Woodinville, WA 98072
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free Detroit-style pizzas (GF dough)
- 12-inch gluten-free traditional crust pizzas
- 10-inch gluten-free chicken crust pizzas
- In & Out Burger pizza on gluten-free crust
- Gluten-free options are supported by menu pages and customer experiences noting separate GF handling; however, wings and some items may be GF but prepared in shared fryers, so verification is important.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, so cross-contamination is an inherent consideration.
- Reports include: a shared fryer for some GF items (wings noted as GF but in a shared fryer), and at least one account of a later gluten exposure after a prior negative experience.
- Many customers report strong gluten-free precautions (separate GF menu, glove changes, separate preparation areas, and staff who can answer questions confidently). Positive experiences abound, but there is enough variability in reports to warrant cautious, case-by-case confirmation of practices during each visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.