Celiac safety profile
Chipotle
Celiac safety profile
8250 Mira Mesa Blvd., Unit G, San Diego, CA 92126
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- There is a cross-contamination risk because items may come into contact with one another during preparation, and not all allergens can be guaranteed to be absent.
- Flour tortillas are explicitly discouraged for anyone avoiding gluten.
- Corn-containing items (like corn tortillas and corn salsa) may still carry trace gluten due to potential co-mingling.
- The restaurant does not operate a dedicated gluten-free facility, which increases the baseline risk for celiac diners.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.