Name: Bolay
Address: 3333 Northlake Blvd #8, Palm Beach Gardens, FL, 33403, US
Telephone: (561) 612-2859

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

Build-your-own bowls with GF bases and ingredients, including options that appear repeatedly in collected evidence (e.g., jasmine rice and various noodle bases such as sweet potato noodles or pesto noodles).
Safe protein options commonly mentioned in the evidence include teriyaki chicken and lemon chicken bowls.
Veggie-forward components like kale salad, Brussels sprouts, broccoli, and other fresh vegetables are part of the bowls.
Sauces and flavorings that accompany GF bowls, including garlic herb and similar sauces, are part of the offerings.
Gluten-free cookies are regularly cited in the collected information as a GF dessert option.

The data heavily supports minimal cross-contamination risk due to a dedicated GF facility and a GF-only menu.
Some reviews note that individual ingredient labels and labeling practices exist; staff are described as knowledgeable about GF needs.
There is at least one historical critique mentioning soy-containing items in general contexts, but the collected restaurant-specific information emphasizes GF integrity and explicit GF labeling.
As with any place where multiple allergens may be present in sauces or toppings, there can be non-gluten allergen considerations (e.g., dairy or other proteins). The general pattern across evidence is that cross-contamination risk is mitigated by the dedicated GF setup, but diners should still communicate any additional allergies to staff when ordering.

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