Celiac safety profile
Bagels & Beans
Bagel Shop · Breakfast Restaurant · Brunch Restaurant · Coffee Shop
Jan van Lieshoutstraat 24, 5611 EE Eindhoven, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bagel served cold (not toasted) to minimize cross-contact.
- Gluten-free bagel with cold toppings prepared in a sanitized area with clean utensils.
- GF bagels that are kept in packaging or prepared away from gluten-containing items.
- Guidance and options are often clarified using an allergen booklet or staff explanations.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; cross-contact risk exists.
- Warm bagels toasted in the same ovens as gluten-containing bread can introduce contact risk.
- Safety can vary by day, staff, and location; some recent notes report limited availability or safety concerns during busy periods.
- Extra charges for GF options are sometimes mentioned, and availability can fluctuate.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.