Mission BBQ

⚠️ Risks & cross-contamination

• Cornbread is not GF and can appear on plates if not specifically excluded; always clearly ask for GF items and request cornbread removal.
• A minority of reports describe cross-contact or accidental gluten exposure, often tied to miscommunication or busy periods. The consistent thread is that when GF orders are clearly communicated and kitchen staff are alerted, safeguards (glove changes, surface wipe-downs, dedicated fryer) are employed.
• While the majority of recent experiences are positive, these outliers underscore the importance of clearly stating GF needs and reconfirming safety steps at the point of pickup.