Celiac safety profile

Boardwalk Restaurant

Restaurant

Jl. Kartika Plaza, Tuban, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • potato skins
  • Beet & Quinoa salad
  • pavlova (gluten-free dessert)
  • wings
  • calamari
  • salad

⚠️ Risks & cross-contamination

  • The establishment is not a dedicated gluten-free facility, so cross-contamination risk exists.
  • Staff are described as knowledgeable and willing to accommodate dietary needs, but it’s important to communicate clearly about gluten-free requirements and any cross-contact concerns.
  • Some reports mention extra care in preparation and the potential for separate oil handling for fried items, though such practices are not guaranteed for every dish.

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