Celiac safety profile
Alleria Pizzeria Newpolitana
Pizza Restaurant · Beer Hall · Italian Restaurant · Pizzatakeaway
Via Sacra, 23/25/27, 80045 Pompei NA, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas (explicitly supported as GF options and repeatedly praised in reviews). If you’re avoiding gluten entirely, you can expect many GF pizza choices and a crust that many diners describe as satisfying and close to “the real thing.”
⚠️ Risks & cross-contamination
- Cross-contamination precautions appear strong in the collected information: the restaurant is dedicated gluten-free, and multiple sources describe separate kitchen areas or processes designed to protect gluten-free orders. There are mentions of AIC accreditation and practices like separate plating and dedicated handling.
- While a few reviews note occasional service delays or variability in timing, there are no clear, documented safety incidents related to gluten exposure in the provided evidence. Overall, the evidence supports careful handling for celiac diners, with some variability typical of high-demand dining.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.