Celiac safety profile
Creekside Cafe
Restaurant
280 Main St, Wellington, ON K0K 3L0, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread is available for substitution in some breakfast dishes.
- Many breakfast items can be made gluten-free by swapping toast for gluten-free bread.
- A gluten-free menu is reportedly available, though the facility is not dedicated to gluten-free service.
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which inherently introduces cross-contamination risk for celiac diners.
- There are mixed signals: some guests report no cross-contamination for certain condiments (e.g., jam and hot sauce in a specific visit), while the overall facility status remains non-dedicated.
- One external listing explicitly cautions that this place may not be safe for those with celiac disease and recommends contacting the restaurant to discuss safety precautions.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.