Celiac safety profile

LMNO

Restaurant · Bar · Brunch Restaurant · Burrito Restaurant

1739-1749 N Front St, Philadelphia, PA 19122

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Chili and citrus marinated grilled chicken, onion, crema, seared cheese, salsa verde, with corn tortillas (Gluten-Free)
  • Grilled skirt steak, salsa taquera, cherry tomato pico de gallo, with corn tortillas (Gluten-Free)
  • Pulled pork, achiote, charred habanero salsa, pickled red onion, cilantro, lime, with corn tortillas (Gluten-Free)
  • Mushrooms, epazote, kale, crispy quinoa, parmesan, queso mixto, blue corn tortillas (Gluten-Free, Vegetarian)
  • Green chile-tomatillo cream sauce, queso mixto, black beans, white rice with peas & carrots (Gluten-Free)
  • Pinto beans, onion, garlic, avocado leaf, manteca, fire-roasted chile de arbol (Gluten-Free)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility. This carries an inherent cross-contamination risk, even though attempts are described to manage safety.
  • Some menu items may be prepared with ingredients containing gluten (e.g., certain seafood marinades with white soy, flour tortillas in some dishes).
  • There have been reports in the past about straws being gluten-containing, though later evidence notes that straws may now be gluten-free.
  • A reviewer noted that about half the menu is GF and that staff can follow orders to keep celiac guests safe; another reviewer highlighted dedicated gluten-free fryer usage in at least one dish, indicating variable practices across items.

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