Jeni's Splendid Ice Creams

⚠️ Risks & cross-contamination

• The facility is not dedicated gluten-free, so there is an inherent cross-contact risk. That said, guests frequently report strong precautionary measures when they request them.
• Potential pitfalls noted by some guests include cone pieces or toppings appearing unless you explicitly request no cone portions and insist on back scooping.
• The safest approach is to clearly tell staff you have a gluten allergy, request an allergy scoop from a fresh tub, and confirm that a new container and clean scoop will be used.