Celiac safety profile
Osteria dello Sgrano
Gluten Free Restaurant · Restaurant
Via dei Benci, 30r, 50122 Firenze FI, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Coccoli (fried dough) made gluten-free
- Ravioli (gluten-free version)
- Gnocchi (gluten-free version)
- Tagliolino / Tagliolini pasta dishes (gluten-free)
- GF bread
- Desserts such as tiramisu (gluten-free) and GF cheesecake
⚠️ Risks & cross-contamination
- The establishment operates as a dedicated GF facility, which substantially reduces cross-contamination risk.
- One older review notes a potential safety lapse (hair in bread). While this is an isolated incident, it’s important to remain mindful that no setting is entirely risk-free. The overall pattern, reinforced by ongoing positive feedback and the GF-only approach,points to a high safety level for celiac diners.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.