Celiac safety profile
Wild Ginger
South East Asian Restaurant · Asian Restaurant
1401 3rd Ave, Seattle, WA 98101
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Ahi tuna
- Chicken salad
- Green curry chicken
- White rice
- Pad Thai
- Butter chicken
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which introduces a cross-contamination risk for high-sensitivity eaters.
- Several accounts mention shared cookware, grills, and prep surfaces as potential contamination points.
- While many guests report safe experiences, there are also reports of gluten exposure in certain meals, underscoring the importance of explicit questions and service transparency at the table.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.