Celiac safety profile
R+D Kitchen
New Us American Restaurant · American Restaurant · Bar
1323 Montana Ave, Santa Monica, CA 90403
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries cooked in a dedicated fryer
- Rotisserie chicken (no demi-glace) with broccoli
- Patty with steamed broccoli
⚠️ Risks & cross-contamination
- The establishment is not designated as a dedicated gluten-free facility, which elevates cross-contamination risk compared to dedicated GF venues.
- There are mentions of a dedicated fryer for fries in at least one positive note, which helps reduce risk for that item, but it does not fully eliminate cross-contact concerns across the kitchen.
- Several reviews acknowledge that GF options are not abundant, and staff knowledge is cited as a strength, but the overall GF safety framework is not fully proven.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.