Celiac safety profile
The Hive - East Coast Kitchen & Coffee Bar
Brunch Restaurant · Bakery · Coffee Shop · Lunch Restaurant
480 Erlanger Rd, Erlanger, KY 41018
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread options for breakfast sandwiches.
- Gluten-free toast served with meals.
- A bowl featuring potatoes, scrambled eggs, bacon, and GF toast (prepared with separate GF toast).
- Daily gluten-free pastries/bakery items available in the morning.
- Note: Anything on the menu can be made gluten-free in many cases, but pancakes and waffles are not GF.
⚠️ Risks & cross-contamination
- Some older feedback mentions cross-contamination concerns or uncertainties about separate preparation areas (e.g., toasters). There are multiple, strong positive reports about dedicated gluten-free practices and the owner’s involvement, but a residual risk from past experiences cannot be entirely ruled out.
- Pancakes and waffles are not gluten-free, which may impact diners who expect “all menu items” to be GF.
- The restaurant is not listed as a dedicated gluten-free facility, so ongoing vigilance around cross-contact is prudent.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.