Celiac safety profile
Merriman's
Restaurant
1108 Auahi St #170, Honolulu, HI 96814
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chateaubriand Beef (explicitly mentioned as GF in recent feedback)
- Macadamia crusted mahi mahi (GF)
- Lilikoi (lilikoi) pot de crème prepared without the crumble (GF)
- Shrimp cocktail (GF; some diners note it can be served with no soy sauce)
- Macadamia nut-encrusted halibut (GF)
- There are mentions of additional items being adaptable to GF, including various seafood and beef options, when discussed with staff
⚠️ Risks & cross-contamination
- Not a dedicated GF facility; cross-contamination is possible depending on kitchen practices and shared equipment.
- There are a few negative anecdotes where items were not GF as served, underscoring the importance of clear communication and explicit confirmations with the kitchen.
- Some reviewers mention limited GF options, while others emphasize extensive staff knowledge and careful preparation. This mixed pattern reinforces the need for proactive discussion before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.