Jimmy John's

⚠️ Risks & cross-contamination

• The facility is not dedicated gluten-free.
• The allergen information explicitly states that foods may come into contact with allergens during preparation and that they cannot guarantee a food item is free from allergens.
• Shared kitchen operations and utensils increase the risk of cross-contact, even for items that appear gluten-free or that use gluten-free wrappers.
• While the menu includes a lettuce-wrapped option (Unwich), there is no explicit statement confirming it is safe for celiac disease.