Celiac safety profile

Odelay cafe

Cafe

10/5 Hawthorne Drive, Frankton, Queenstown 9300, New Zealand

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Eggs on toast with the option of gluten-free loaf (bread) appears to be an explicitly supported option.
  • Other items exist on the menu, but explicit gluten-free safety of those items is not clearly stated in the collected information.

⚠️ Risks & cross-contamination

  • The establishment is not dedicated gluten-free.
  • The menu states: “we can modify many dishes to suit common allergens, but our kitchen handles gluten, dairy, nuts, eggs, soy, and more. While we take care in preparation, cross-contamination is possible.”
  • This means there is a non-zero risk for people with celiac disease, even with staff assistance and modifications.

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