Celiac safety profile
Gordon Ramsay Hell's Kitchen
New Us American Restaurant · Restaurant · Western Restaurant
18 US-50, Stateline, NV 89449
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Lobster Risotto (GF when toppings are removed or modified based on a guest report). This item was explicitly described as being made gluten-free with modifications.
- Coconut 3 Ways (GF dessert) — described in some accounts as a gluten-free dessert option.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, so cross-contamination remains a risk unless strict precautions are followed.
- Positive experiences often hinge on staff proactively communicating with the kitchen about gluten-free needs and confirming preparation details.
- Negative experiences exist, including reports of gluten exposure and reminders that a GF menu is not consistently available across all reviews.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.