Celiac safety profile
Freshii
Health Food Restaurant
4295 Blackcomb Wy #112, Whistler, BC V8E 0Z8, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Cobb Salad with chicken (labeled GF in at least one account, and cited as a safe option for someone living with celiac disease).
- Kale Caesar Salad (listed among GF options in allergen materials).
- The location is not dedicated GF, so cross-contamination remains a risk even for items that are labeled GF.
- The broader allergen guide indicates several GF-friendly items, but explicit safety for every item cannot be guaranteed given shared prep spaces.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility: cross-contamination risk exists due to shared equipment and surfaces.
- Mixed experiences in reviews: several customers report safe experiences with staff taking allergy precautions; a few others note concerns about cross-contamination in some locations or instances.
- Practical precautions are advisable: confirm and reiterate allergy needs with staff, and be aware that no GF label here is a guarantee of 100% no gluten exposure.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.