Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Deli · Meal Takeaway
1202 S James Campbell Blvd Suite 7B, Columbia, TN 38401
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free sandwiches made with gluten-free bread (Udi’s) when ordered as GF. These are commonly prepared with a separate knife and dedicated prep space or paper, per GF protocol.
- Sub-in-a-tub options (GF toppings served without bread) for meals that don’t require GF bread.
- Gluten-free cookies (often Udi’s) as a dessert option.
- Bowls that feature GF toppings and no bread, offering a breadless alternative.
- Overall, many items on the standard menu can be made GF with the above precautions.
⚠️ Risks & cross-contamination
- Cross-contamination remains a theoretical risk in any fast-food setting that serves both GF and non-GF items, particularly during busy periods.
- The collected evidence repeatedly emphasizes staff training, glove changes, dedicated utensils, separate prep spaces, and paper barriers to mitigate this risk.
- Occasional notes exist about variability between shifts or locations, which may affect the absolute consistency of practices at any single visit.
- If you are extremely sensitive, it’s prudent to communicate clearly about allergy, observe the prep process, and consider requesting back-line preparation or separate equipment when possible.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.