Celiac safety profile
Pizza Plus
Pizzatakeaway · Restaurant
Prossowitscher Str. 8, 9500 Villach, Austria
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas: all pizzas can be made gluten-free; in at least one account they are baked in a separate gluten-free oven.
- There is a gluten-free menu focus, and the establishment appears to present GF options clearly as part of the offering.
- If you’re planning ahead, reservations are accepted, which can help with ensuring accommodations are ready.
⚠️ Risks & cross-contamination
- The strongest safety signal is the claim of a dedicated gluten-free facility and separate GF oven in some accounts, which reduces cross-contamination risk.
- A relatively recent customer note describes a cracker-like GF dough, suggesting texture differences but not necessarily safety concerns.
- There is a reference to a surcharge for GF pizza, and occasional mentions of toppings or interpretations that could introduce gluten considerations if not clearly managed; however, the prevailing evidence emphasizes GF preparation.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.