Yogeeze Frozen Yogurt

⚠️ Risks & cross-contamination

• The establishment is not dedicated gluten-free, so cross-contamination is a consideration.
• Some flavors are labeled GF, while at least one flavor (cookies and cream) is noted as not GF in certain feedback.
• Toppings may not always have clear allergen labeling, and some diners express concern about cross-contamination for highly sensitive celiacs.
• The self-serve format can increase risk if toppings aren’t consistently controlled or cleaned between uses.