Celiac safety profile

El Tule

Restaurant

49 N Main St, Lambertville, NJ 08530

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free empanadas
  • Gluten-free chips

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility.
  • Cross-contamination risk is present in the evidence: some guests report dedicated fryers and careful staff, while others describe shared fryers or uncertain practices.
  • Recent experiences include a report of illness after gluten-free items, highlighting that even with labeled options, risk remains if strict controls aren’t consistently followed.
  • Staff knowledge appears variable in recent reports, ranging from thorough allergen handling to gaps in cross-contact understanding.

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