Celiac safety profile
The Architect
Pub
The Empire, Orange Grove, Bath BA1 1LP, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Beef, ale and potato pie, mash, buttered greens, red wine gravy (gf)
- Beef, bacon, stout and thyme faggot, parsnip purée, horseradish crumb (gf)
- Crispy beef salad, sweet chilli sauce, roasted cashew nuts (gf)
- Slow-roasted Gressingham duck leg, thyme and garlic potato terrine, cherry jus (gf)
- Buttercross farm pork and apple sausages, buttered mash, greens and gravy (gf)
- Pan-fried trout fillet, Parmentier potatoes, samphire, mussels and herb sauce (gf)
⚠️ Risks & cross-contamination
- The daily menu includes a Cross Contamination note: food is prepared in areas where cross contamination may occur, and while gluten-free dishes are offered, there is no guarantee of zero gluten traces. The menu also states that gluten-free dishes aim to contain no more than 20 ppm gluten, but cross-contact risks remain due to the nature of a busy kitchen.
- The restaurant does not advertise a dedicated gluten-free facility. That combination—gluten-free labeling plus cross-contamination caveats—means there is some non-zero risk, albeit mitigated by staff knowledge and GF menu availability.
- Several diners report strong confidence in safety, including references to Coeliac UK recognition in some recent visits and widespread acknowledgement of allergy-conscious service.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.